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Wafer sticks coated with chocolate.
Chocolate cake layer, all covered in cappuccino chocolate ganache
3-layer lotus sponge, layered with lotus cream and finally topped with lotus peculious ganache
Chocolate and vanilla sponge, vanilla cream filling, and topped with tropical fruits and berries.
A regal pastry of kunafa cups filled with chocolate, caramel, and mixed nuts. Fit for royalty...
Pistachio milk cake sponge, pistachio milk, topped with cream.
San Sebastian cake with Philadelphia cheese cream and strawberry puree
Lotus biscuit, cream cheese, topped with lotus peculious ganache and topped with berries
chocolate and vannila sponge, covered in either chocolate and caramel ganache or vanilla and caramel ganche....
Moist chocolate sponge layered with velvety chocolate mousse and tangy raspberry jam for a perfect balance...
Moist chocolate sponge layered with hazelnut-flavored mousse and crunchy roasted hazelnuts, topped with whole Ferrero Rocher...
Layers of fudgy brownie cake covered with smooth chocolate frosting and rich chocolate ganache for true...
